We're entering year one, week one of menu planning, gentle readers.
It's been a great year and we're excited to keep pushing forward, trying new foods and sharing new things with you.
Girlfriend spent Sunday with a terrible headache, so I'm on menu planning duty (which is OK, since I do most of the cooking anyway).
Monday: Girlfriend demands "awesome Kale salad"
Tuesday: This bacon and poached egg salad
Wednesday: Thai Peanut noodles
Thursday: Roman chicken salad
Friday: Take-Out Night
Saturday/Sunday: We're still figuring out Memorial Day weekend plans ... so we'll leave this up in the air for a little while longer.
Photo: I made a lasagne that would make even Garfield excited...
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